Top-Rated Italian Food in Escanaba
Explore our full menu featuring Roman-style pizza, handmade pasta, seafood, steak, and classic Italian dishes. Whether you're dining in or ordering takeout, Matera is Escanaba’s top choice for authentic Italian food.
Appetizers
4 Meatballs smothered in our homemade red sauce and topped with a blend of Italian cheeses melted to perfection.
A mix of diced Roma tomatoes, fresh basil, garlic, olive oil & balsamic vinegar served on a toasted parmesan crostini with a drizzle of balsamic glaze & Shaved Parmesan on top.
Fresh Mozzarella, Basil, Extra Virgin Olive oil & slices of Heirloom Tomatoes & a drizzle of Balsamic glaze.
Salads
Chopped Romain tossed in Ceasar dressing and topped with shaved Parmesan cheese.
Romain lettuce with diced Roma tomatoes and red onion.
Sandwiches
Your choice of traditional spicy or sweet.
Spicy: Thinly sliced beef cooked and kept warm in au jus, served wet on a French bread hoagie and topped with mild giardiniera.
Sweet: Same as spicy but served with sautéed sweet peppers & onion instead of the mild giardiniera.
Meatballs on a toasted French bread hoagie smothered in our homemade marina & a blend of mozzarella & provolone cheese melted on top.
Premium Hand Cut Steaks
A perfectly marbled, hand-cut 16 oz ribeye, seasoned with our signature blend of spices and grilled to your desired temperature. Juicy and full of rich, beefy flavor, this steak is served with your choice of two house-made sides and a side of our savory garlic butter for the perfect finishing touch.
Available in 10 oz or 7 oz cuts, this tender, hand-cut filet is expertly seasoned and grilled to perfection. Buttery soft with a rich, delicate flavor, it's served with your choice of two house-made sides and finished with a side of savory garlic butter for the ultimate steak experience.
A decadent combination of succulent shrimp, tender scallops, and grilled asparagus, all crowned with a rich and velvety béarnaise sauce.
From the Sea
Sashimi-grade ahi tuna encrusted with black sesame seeds and perfectly seared for a delicate, buttery texture. Finished with fresh chives and served with a side of house-made ginger soy sauce for a bold, and rich bite.
A delicate halibut fillet, pan-seared and baked to perfection with a crispy macadamia nut crust. Topped with a vibrant tropical mango-pineapple salsa for a refreshing burst of sweetness and citrus. Served with your choice of two house-made sides.
A perfectly seasoned, pan-seared salmon fillet, cooked to perfection for a bold, smoky flavor. Served with your choice of two house-made sides.
A perfectly grilled salmon fillet, glazed with a flavorful sweet chili sauce for the perfect balance of heat and sweetness. Finished with a drizzle of creamy sweet chili aioli, adding a smooth, tangy kick to every bite. Served with your choice of two house-made sides.
A perfectly grilled halibut fillet, seasoned and finished with a rich, savory garlic butter for a smooth, velvety finish. Served with your choice of two house-made sides.
Roman Style Italian Pizzas
Roma style crust & our homemade classic Italian pizza sauce made with hand crushed Roma tomatoes, Kosher salt, Extra Virgin Olive Oil & fresh minced Garlic, topped with balls of fresh mozzarella, basil leaves & a drizzle of extra virgin olive oil.
Roma style crust with our homemade classic Italian pizza sauce topped with balls of fresh mozzarella & our Italian style Pepperoni/Pepperoni & Italian Sausage.
Roma style crust with our homemade classic Italian pizza sauce topped a mix of diced Roma tomatoes, fresh basil, garlic, olive oil & balsamic vinegar served on a toasted parmesan crostini with a drizzle of balsamic glaze & shaved parmesan on top.
Roma style crust with our homemade classic Italian pizza sauce topped with balls of fresh mozzarella & our Italian Meatballs.
Entrées
A bold twist on a classic Cajun favorite! Penne pasta tossed with tender chicken, juicy shrimp, and savory andouille sausage, sautéed with onions and peppers in a rich, spicy Cajun cream sauce.
Crispy breaded chicken breast topped with rich marinara sauce and melted mozzarella, served over a bed of spaghetti.
Fettucine noodles tossed in our made to order Alfredo sauce w/ sauteed wild mushrooms.
Fettucine noodles tossed in our made to order Alfredo sauce w/ sauteed wild mushrooms and a Grilled Chicken Breast.
Fettucine noodles tossed in our made to order Alfredo sauce w/ sauteed wild mushrooms and 6 Large Shrimp.
A 8oz chicken breast lightly coated in seasoned flour and pan seared golden brown & served atop a bed of Fettucine noodles smothered in our homemade mushroom marsala sauce.
Spaghetti noodles smothered in our homemade Red sauce or Meat sauce with mild Italian sausage.
Penne pasta tossed in our homemade vodka sauce w/ Pancetta & Onion and topped with shaved parmesan.
Desserts
A classic Italian dessert featuring layers of espresso- soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder, creating a rich and indulgent treat.
Kids Meals
Pepperoni or Cheese
Sides
Creamy, buttery mashed potatoes infused with roasted garlic for a rich, savory flavor.
A hearty baked potato, scooped and whipped with creamy butter, cheese, and seasonings, then baked again until golden and delicious. Finished with a sprinkle of cheese and fresh herbs for the perfect savory bite.
Fluffy long-grain rice slow-cooked in a rich, aromatic broth with sautéed onions, garlic, and fresh herbs. Finished with a touch of butter and a whisper of citrus to brighten each bite.
A hearty Idaho potato, baked to perfection in a crispy, seasoned salt crust for a flavorful, fluffy interior. Finished with butter and sour cream for the perfect classic touch.
Tender asparagus spears, lightly seasoned and grilled to perfection for a smoky, charred flavor. A fresh and flavorful addition to any dish.
A vibrant blend of broccoli, cauliflower, and carrots, steamed to perfection and tossed in rich, roasted garlic butter for a savory, flavorful finish.